When it comes to celebrating the AO,
no one does it quite like Flour Child.
It was one of those summer evenings where everything feels just right—warm air, a gentle breeze, and the kind of city buzz that tells you something exciting is happening.
That’s exactly what it was like at Flour Child Richmond as we opened our doors for a party that felt more like a big gathering of friends than an event.
The highlight? Our collaboration with Grey Goose Vodka to introduce the Lemon Ace cocktail. Tied to the Australian Open, Flour Child Richmond is one of only four venues serving this refreshing cocktail across Melbourne—a little exclusive, a lot delicious.
This launch wasn’t just about introducing a drink. For us, it was a chance to be part of something bigger.
The Australian Open is such an iconic event, and being one of the few venues serving the Lemon Ace felt like a real moment for Flour Child Richmond.
We’re proud to bring something unique to the table and to share it with a community that’s as passionate about good food and drinks as we are.
The Lemon Ace was a hit. Guests were snapping photos, sharing stories, and genuinely loving the cocktail. One of our favorite comments? “This is summer in a glass.” Seeing everyone enjoy it and spread the word was the best kind of feedback we could ask for.
While the party’s over, the Lemon Ace is sticking around—at least for the Australian Open season. We’re excited to keep pouring it and to see more of you enjoying it in the weeks to come. And who knows? Maybe it’ll inspire more collaborations down the line.
A Huge Thank You
To everyone who came out, shared a drink, and made the night unforgettable: thank you. And to Grey Goose, for teaming up with us on this amazing journey—we couldn’t have asked for a better partner. Stay tuned for what’s next, because if last night was any indication, we’re just getting started.
